Alcohol Consumption Policies for Breweries Article Appears in the Brewing Industry Guide for Craft Beer & Brewing Magazine

Joel Van Parys, Senior Counsel at CDF, the article “Staff Alcohol Consumption - Is Your Brewery At Risk” for the Craft Beer & Brewing Magazine's Qtr 3 2018 Brewing Industry Guide.  

“Allowing alcohol consumption on the job or in the workplace creates potential liability for any business, but in the world of brewing, it's unavoidable, and that risk comes with the territory.  While you can't eliminate all risk, safeguard your business and employees by saying cheers to an alcohol-use policy.”

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